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Fall and cold, polenta and small octopus
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Fall and cold, polenta and small octopus

Fall has arrived and it means low temperatures outside: polenta becomes a symbol of this season, generally used as a side dish with meat or fish. This typical Northern Italian course has a very old tradition, back to Greek and Latin populations. In the past people used different kinds of flours, such as barley or...

8 October 20187 January 2019