Mushrooms are among the main ingredients used as a side dish in Italian recipes: they are usually found in any...
A new way
What is the secret behind our concept of welcome? It all starts with a selection of traditional recipes, given a modern makeover and put into a setting where design and attention to detail enhance
the flavour of every dish.
Our opening hours
discover our world
Monday – Sunday
from 11am to 11pm
We are open every day
Second course // meat
Second course // fish
A quite atmosphere
Fall has arrived and it means low temperatures outside: polenta becomes a symbol of this season, generally used as a...
September is going to end but temperatures are still high: on a sunny day it’s good to eat light dishes,...
Did you know? Our restaurant is a few feet away from the well-known St. Mark square, famous throughout the world...
The 75th edition of the Venice International Film Festival, organized at the Lido by the Venice Biennale, begins on 29th...