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Our Fettuccine alla Mandragola
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In Cooking-eng

Our Fettuccine alla Mandragola

Have you ever tried the Fettuccine alla Mandragola? No? Then allow yourself to be convinced by the recipe of Ristorante Centrale. In the first course section of our menu, you can find our homemade Fettuccine (fresh pasta) alla Mandragola. We prepare the fresh pasta with our hands following the classic recipe of the Emilia Romagna...

Our gnocchi: three different recipes!
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In Cooking-eng

Our gnocchi: three different recipes!

For those who are in love with gnocchi, Ristorante Centrale does not only offer you some homemade potato dumplings, but also three different recipes! To be classic, our first proposal is a dish of gnocchi with Italian meat sauce. The Italian meat sauce, called ragù, is obviously the king of the Italian sauces: the slow...